Glucose powder is a supplement for cell culture media. Most cell culture media use D-glucose (dextrose) as the cells’ main source of metabolic energy and reduced carbon (Molecular Biology Grade)
Synonym | Corn sugar, Dextrose, D-Glucopyranose, Grape sugar |
State of matter | Solid |
Melting point | 146°C |
Formula | C6H12O6 |
M | 180.16 g/mol |
CAS-No.: | 50-99-7 |
EC-No.: | 200-075-1 |
Storage: | RT |
LGK: | 10 – 13 |
WGK: | nwg |
Specification | |
DNases/RNases/Proteases | not detectable |
Assay (HPLC) | min. 99 % |
α20°C/D; 10 %, H2O | +52.5° – +53.3° |
Sulfated ash | max. 0.1 % |
Water (K.F.) | max. 0.2 % |
Chloride | max. 0.01 % |
Sulfate | max. 0.02 % |
Sulfite | max. 0.001 % |
As | max. 0.0001 % |
Ca | max. 0.02 % |
Pb | max. 0.00005 % |
Product | Description |
CE9148 | D(+)-Glucose waterfree 500 g |
CE9149 | D(+)-Glucose waterfree 1000 g |
CE9150 | D(+)-Glucose waterfree 5000 g |
Stability Test Report
Material Safety Datasheet